Whatever happened to that big yellow bell pepper you ask? Well Chris
shredded up some Nandu (Earlier post, it's a cousin of the Ostrich) and
added some grilled vegetables, stuffed the peppers with it and topped it
with Parmesan cheese, popped it in the oven. I could barely eat one
half! They were HUGE! And delicious if I might add!
1 comment:
OMG, you are making me hungry. Well, a picture tells a thousand words. It look so delicious!!
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